Caprese Salad Cracker Stacks with Balsamic Reduction

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    8

  • Course

    Appetizer

  • Cuisine

    American

Caprese Salad Cracker Stacks with Balsamic Reduction

These Caprese Salad Cracker Stacks are the perfect appetizer! They're delicious with a drizzle of balsamic glaze on top and they're gluten free, too!

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Ingredients

Servings
  • 1 cup balsamic vinegar
  • 3-4 Roma tomato sliced
  • 1 mozzarella cheese sliced, ball, fresh
  • basil fresh leaves
  • salt
  • black pepper
  • black bean cracker with onion and garlic, Breton brand

Instructions

  1. Heat Balsamic vinegar over medium heat in a heavy bottomed sauce pan, stirring occasionally. Continue to simmer for 15-25 minutes, or until reduction thickens enough to coat a spoon. Remove from heat and allow to cool.
  2. Meanwhile, begin to assemble cracker stacks. Start by topping each cracker with a slice of mozzarella, followed by a slice of tomato, a basil leaf, and salt and pepper.
  3. Right before serving, drizzle each cracker stack with balsamic reduction. Serve immediately. Enjoy!
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2 reviews
Excellent

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