Caramel Apple Cider Crush
User Reviews
5
Caramel Apple Cider Crush
Description
The Caramel Apple Cider Crush combines the crispness of apple cider with the rich sweetness of salted caramel vodka, balanced by the effervescence of ginger ale or a seasonal seltzer. The optional cinnamon sugar rim adds a subtle spicy sweetness, while sliced apples enhance the visual appeal and complement the autumnal flavors. The preparation is straightforward, involving mixing the chilled ingredients over crushed ice, allowing the drink to stay refreshingly cold and fizzy.
This cocktail is served over crushed ice in a partially rimmed glass, which adds texture contrast and a touch of spice that enhances the overall taste experience. Topping it with fresh apple slices not only provides an aromatic garnish but reinforces the apple theme.
Ingredients
- 4 ounces apple cider
- 2 ounce vodka salted caramel flavored
- 2 ounces ginger ale or seasonal seltzer flavor, like apple, etc
- cinnamon sugar optional, for the rim
- apples sliced, for garnish
Instructions
- If desired, rim your glass with a wedge of citrus (I like lemon or orange for this) and dip it in cinnamon sugar. I only do a small section of the glass when I do this.
- Fill a cup with crushed ice. Add the apple cider and vodka, stirring to mix. Add in the ginger ale. Taste and add more ginger ale if you’d like. Garnish with sliced apples!
User Reviews
Overall Rating
5
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