Caramel Coffee Milkshakes

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    256 kcal

  • Course

    Drinks

  • Cuisine

    American

Caramel Coffee Milkshakes

An ice cold sweet treat that's sure to perk you up! This Caramel Coffee Milkshake tastes like an even creamier frappuccino. Best of all, it's easy to make at home.

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Ingredients

Servings
  • 6 coffee see note below, frozen as ice cubes
  • ¾ cup milk skim
  • 3 vanilla bean ice cream large scoops
  • 2 Tablespoons caramel sauce
  • 1 Tablespoon chocolate syrup
  • 2 Tablespoons Whipped Cream

Instructions

  1. In a blender, mix ice cubes, milk, ice cream, chocolate syrup and caramel until smooth.
  2. Pour in a tall glass and top with whipped cream (and more caramel if desired). Enjoy immediately!

Notes

  • You can use this guide to coffee milkshakes as a launching point for trying all kinds of flavor combinations.
  • Mocha shake – For a mocha shake, substitute chocolate ice cream for the vanilla. Delicious with caramel, or feel free to substitute for more chocolate syrup. Vanilla shake – Omit the chocolate and caramel sauce for a straight forward vanilla coffee shake. Non-dairy – Substitute nondairy ice cream and your favorite unsweetened plant based milk for their dairy equivalents. Cashew, coconut and oat milk all make very creamy shakes. Chai frappucino – Not a coffee fan? Use frozen cubes of tea instead. Rather than chocolate and caramel syrup, use a couple pumps of chai spice syrup to make a copycat chai tea frap.
  • Mocha shake – For a mocha shake, substitute chocolate ice cream for the vanilla. Delicious with caramel, or feel free to substitute for more chocolate syrup.
  • Vanilla shake – Omit the chocolate and caramel sauce for a straight forward vanilla coffee shake.
  • Non-dairy – Substitute nondairy ice cream and your favorite unsweetened plant based milk for their dairy equivalents. Cashew, coconut and oat milk all make very creamy shakes.
  • Chai frappucino – Not a coffee fan? Use frozen cubes of tea instead. Rather than chocolate and caramel syrup, use a couple pumps of chai spice syrup to make a copycat chai tea frap.

Nutrition Information

Show Details
Calories 256kcal (13%) Carbohydrates 38g (13%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g (18%) Cholesterol 33mg (11%) Sodium 183mg (8%) Fiber 1g (4%) Sugar 35g (70%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 256 kcal

% Daily Value*

Calories 256kcal 13%
Carbohydrates 38g 13%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Cholesterol 33mg 11%
Sodium 183mg 8%
Fiber 1g 4%
Sugar 35g 70%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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