Caramelized Onion Dip

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    35 mins

  • Chill Time (Divided)

    40 mins

  • Total Time

    1 hr 20 mins

  • Servings

    16 people

  • Calories

    25 kcal

  • Course

    Appetizer

  • Cuisine

    French, American

Caramelized Onion Dip

This easy caramelized onion dip is made with onion, shallot, garlic, yogurt, and fresh chives. Try it for a healthy twist on the classic chip dip!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 onion diced
  • 1 shallot diced
  • 2 thyme sprigs, still on stem
  • 1 teaspoon salt plus more to taste (if desired
  • 2 garlic cloves, diced
  • 1 lemon juiced
  • 1 ½ cup Greek yogurt plain, whole milk
  • ¼ cup chives fresh, finely chopped

Instructions

  1. Heat oil over low heat. Add the onions, shallot, thyme, and salt.
  2. Cook on low heat until the onions begin to brown, stirring occasionally. (About 30 minutes.)
  3. Add the garlic and cook 2-3 more minutes. Remove the thyme. Squeeze the lemon juice into the pot, and use a wooden spoon to scrape all the brown bits off the bottom of the pan.Allow the onions to cool to room temperature.
  4. Optional (for a Creamy Dip): Add the onion mixture and yogurt to a food processor or blender and blend until creamy.
  5. Stir in the chives.Refrigerate the dip at least 30 minutes before serving, or up to 3 days. Taste before serving and add more salt to taste if desired. Serve with vegetables, chips, or other side of choice.

Nutrition Information

Show Details
Calories 25kcal (1%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 1mg (0%) Sodium 153mg (6%) Potassium 54mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 30IU (1%) Vitamin C 5mg (6%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 16people

Amount Per Serving

Calories 25 kcal

% Daily Value*

Calories 25kcal 1%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 153mg 6%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 30IU 1%
Vitamin C 5mg 6%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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