Caramelized Onion Dip

User Reviews

5

6 reviews
Excellent

Caramelized Onion Dip

Indulge in the rich flavors of our Caramelized Onion Dip recipe. This easy recipe for a creamy, flavorful dip is sure to satisfy!

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Ingredients

Servings
  • 3 sweet onion
  • 2 tablespoons butter
  • 1 tablespoon balsamic vinegar
  • 8 ounces cream cheese softened
  • 16 ounces sour cream
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder

Instructions

  1. Thinly slice the onions.
  2. Melt butter in a large heavy-bottomed pot over medium heat. Add onions and stir until they wilt down significantly. Adjust the heat to medium-low and cook until the onions turn a deep golden brown and become very soft and jammy. This can take anywhere between 45 minutes to an hour. Be patient! Then stir in balsamic vinegar and remove from heat.
  3. Let onions cool a little while you mix the rest of the ingredients together. Add the onions and stir.
  4. Garnish with sliced green onions (optional) and serve with chips!

Notes

  • Nutrition facts do not include chips.
  • Store leftovers in an airtight container in the fridge. 
  • You may have to let the dip sit out for a bit after being in the fridge to soften. 

Nutrition Information

Show Details
Calories 125kcal (6%) Carbohydrates 6g (2%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 2g (10%) Trans Fat 0.1g (5%) Cholesterol 30mg (10%) Sodium 361mg (15%) Potassium 149mg (3%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 305IU (6%) Vitamin C 2mg (2%) Calcium 113mg (11%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 125 kcal

% Daily Value*

Calories 125kcal 6%
Carbohydrates 6g 2%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 30mg 10%
Sodium 361mg 15%
Potassium 149mg 3%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 305IU 6%
Vitamin C 2mg 2%
Calcium 113mg 11%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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