Carolina Mustard BBQ Sauce Recipe (Carolina Gold)
User Reviews
4.9
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Prep Time
5 mins
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Cook Time
10 mins
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Total Time
15 mins
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Servings
16
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Calories
58 kcal
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Course
Main Course, Condiments
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Cuisine
American
Carolina Mustard BBQ Sauce Recipe (Carolina Gold)
Description
The Carolina Mustard BBQ Sauce blends yellow mustard with sweeteners including honey and brown sugar, combined with apple cider vinegar for acidity. Ketchup and Worcestershire sauce contribute complexity and savoriness, while garlic powder, cayenne pepper, and salt season the sauce to balance heat and flavor. The sauce is whisked together and simmered to meld the ingredients, then cooled and refrigerated to develop flavors further.
The finished sauce has a smooth, juicy-tart taste with a mild spice level, characteristic of the Carolina Gold style. It is adaptable as a condiment for grilled meats or as a dipping sauce.
It yields about two cups and benefits from resting refrigerated for at least a day. Warming before serving enhances its aroma and consistency.
Ingredients
- ¾ cup yellow mustard
- ½ cup honey
- ¼ cup brown sugar
- ½ cup apple cider vinegar
- 2 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- Pinch cayenne pepper or more
- ½ teaspoon salt
- hot sauce dash of
Instructions
- Whisk all of the ingredients together in a large bowl.
- Add to a small pot and simmer for 10 minutes. Cool.
- Pour into a jar and cover. Refrigerate at least one day to let the flavors mingle.
- To serve, warm it up in a small pot and get eating!
Notes
- This sauce has a mild heat and juicy-tart flavor profile typical of Carolina Gold BBQ sauce.
- Makes approximately 2 cups which can be stored covered in the refrigerator.
- Allowing the sauce to rest refrigerated for at least one day improves flavor melding.
- Warming before serving helps to bring out the aromas and smooths the texture.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 58 kcal
% Daily Value*
| Serving | 1tbsp | |
| Calories | 58kcal | 3% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 231mg | 10% |
| Potassium | 46mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 18IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.