Carrot Cake Protein Balls
User Reviews
5
10 reviews
Excellent
Carrot Cake Protein Balls
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Carrot Cake Protein balls are nourishing, healthy and sooo easy to make. My kids love making and eating these bliss balls, which taste like carrot cake!
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Ingredients
- 1 carrot peeled and grated
- ⅔ cup rolled oats 75g
- ½ cup peanut butter ½ cup (125g
- 3 tablespoons raisins
- ¼ teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon ground ginger
- ⅛ teaspoon ground nutmeg
- 3 tablespoons coconut for rolling, unsweetened, shredded
Instructions
- Add all ingredients except the shredded coconut to a bowl and combine. Roll into balls and then roll the balls in the shredded coconut. Store in the fridge or freezer.
Nutrition Information
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Calories
106kcal
(5%)
Carbohydrates
9g
(3%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Sodium
55mg
(2%)
Potassium
143mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
849IU
(17%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 106 kcal
% Daily Value*
| Calories | 106kcal | 5% |
| Carbohydrates | 9g | 3% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Sodium | 55mg | 2% |
| Potassium | 143mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 849IU | 17% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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