Cat Birthday Cake
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
chill time
40 mins
-
Total Time
50 mins
-
Servings
1 Cake
-
Calories
237 kcal
-
Cuisine
American
Cat Birthday Cake
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Treat your felines to this cat birthday cake made with pate, catnip, and a mashed potato "frosting!" It's easy to make and customizable, so even your pickiest kitties will love it!
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Ingredients
- ⅓ cup dry cat treats extra for decorating
- 1 5.5 ounce can pate cat food
- ⅓ cup plain instant mashed potatoes prepared
- Catnip for topping
Instructions
- Use a blender, spice grinder, or food processor to blend the cat treats into a fine powder.
- Add the pate (without the liquid, if there is any) and powdered cat treats to a bowl and mix until combined.
- Scoop the mixture onto a sheet of plastic wrap and wrap tightly, so the cat food mixture forms a puck or a ball, depending on how you want to shape your cake. You can chill it like this, or you can carefully press the mixture (still wrapped in plastic) into a bowl, ramekin, or mold, to make it a specific shape. I used a 4-ounce ramekin for mine.
- Let it chill in the fridge for 30-40 minutes to make sure it maintains its shape.
- Once chilled, remove the cake from the plastic wrap and place it on your chosen serving plate.
- Use an offset spatula to “frost” the cake with the instant mashed potatoes. You may also use a piping bag and piping tips to pipe decorative borders. If your potatoes are too soft or too thick, you can adjust the consistency by adding either another teaspoon of instant potatoes or another teaspoon of water until it spreads and pipes just right for you.
- Sprinkle a pinch or two of catnip on to act as sprinkles and decorate with cat treats.
Nutrition Information
Show Details
Calories
237kcal
(12%)
Carbohydrates
16g
(5%)
Protein
37g
(74%)
Fat
2g
(3%)
Saturated Fat
0.4g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.2g
Cholesterol
66mg
(22%)
Sodium
424mg
(18%)
Potassium
544mg
(16%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
107IU
(2%)
Vitamin C
16mg
(18%)
Calcium
39mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1Cake
Amount Per Serving
Calories 237 kcal
% Daily Value*
| Calories | 237kcal | 12% |
| Carbohydrates | 16g | 5% |
| Protein | 37g | 74% |
| Fat | 2g | 3% |
| Saturated Fat | 0.4g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.2g | 1% |
| Cholesterol | 66mg | 22% |
| Sodium | 424mg | 18% |
| Potassium | 544mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 107IU | 2% |
| Vitamin C | 16mg | 18% |
| Calcium | 39mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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