Cheddar & Bacon Muffin in a Mug

User Reviews

4.3

34 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    1 min

  • Total Time

    6 mins

  • Servings

    1

  • Course

    Breakfast

  • Cuisine

    American

Cheddar & Bacon Muffin in a Mug

Learn how to make a Cheddar & Bacon Muffin in a Mug, another one of my Mug Meal recipes where you can make real food fast!

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Ingredients

Servings
  • 4 tablespoons flour
  • ½ teaspoon baking powder
  • ½ teaspoon onion powder (optional)
  • teaspoon salt
  • ½ tablespoon butter cubed
  • tablespoons milk (or buttermilk)
  • 1 tablespoon Bacon
  • 1 tablespoon cheese

Notes

  • Cooking time will vary greatly depending on your microwave and the width and depth of the mug. The mugs I use are small, roughly 6oz (¾ /1 cup)
  • Always keep a close eye on your mug while in the microwave so it doesn’t over flow or over cook.
  • Add in all the milk. It will make a wet batter but the wetter it is the softer your muffin.
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Overall Rating

4.3

34 reviews
Good

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