Cheese Ravioli with Lemon Basil Butter Sauce
User Reviews
4.7
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Prep Time
10 mins
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Cook Time
15 mins
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Total Time
25 mins
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Course
Main Course
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Cuisine
American, International, Vegetarian
Cheese Ravioli with Lemon Basil Butter Sauce
Description
Cheese Ravioli with Lemon Basil Butter Sauce starts with boiling frozen cheese ravioli until tender, then draining and setting aside. Meanwhile, a butter sauce is prepared by melting butter in a saucepan, then cooking minced shallots until softened. Fresh lemon zest and juice are stirred in along with chopped basil to infuse brightness and herbal notes into the butter. Seasoning with salt and pepper adjusts the balance.
The ravioli are gently mixed with the warm sauce to avoid breaking them, coated evenly in the lemon and basil butter. A final garnish of shredded Parmesan and optional extra basil leaves add texture and aromatic richness. This method highlights the tender ravioli filling and seasoning without overpowering it.
This dish works well as a light main course or paired with a simple green salad. It showcases a balance of creamy cheese, fresh citrus, and herbs for a straightforward yet flavorful meal.
Ingredients
- 22 ounces cheese ravioli frozen
- 2 Half Sticks 1/2 cup Land O Lakes® Butter with Olive Oil & Sea Salt
- 1 tablespoon shallot minced
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice fresh
- 2 tablespoons basil chopped
- salt to taste
- black pepper to taste
- 1/3 cup Parmesan Cheese for garnish, shredded
- basil optional, extra, for garnish
Instructions
- Bring a large pot of water to boil. Add a pinch of salt and cook ravioli according to package instructions. Drain and set aside.
- While the ravioli is cooking, make the butter sauce. In a small saucepan, melt the butter over medium heat. Add the shallot and cook until tender, about two minutes. Stir in the lemon zest, lemon juice, and basil. Cook for an additional 2 minutes. Season with salt and pepper, to taste.
- Pour the ravioli in a serving bowl. Pour lemon basil butter sauce over the ravioli and stir gently to combine. Garnish with Parmesan cheese and extra basil, if desired. Serve immediately.
User Reviews
Overall Rating
4.7
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