Cheese Sticks

User Reviews

4.9

14 reviews
Excellent

Cheese Sticks

Golden and crispy Cheese Spring rolls are easy to make and sure to be a family favorite. Pair with sweet and sour dipping sauce for a delicious snack or appetizer.

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Ingredients

Servings
  • 1 pound Eden cheese or quick melt cheese
  • 12 pieces spring roll wrapper
  • canola oil

Instructions

  1. Cut cheese into thin, long strips about ½-inch thick and 4-inch lengths.
  2. Separate wrappers into individual sheets. On a flat working surface, lay wrapper like a diamond. Place cheese in the middle of the wrapper.
  3. Fold the bottom of the wrapper over the cheese. Fold side ends of the sheet inward and roll tightly into a log. Wet the pointed edge of the wrapper with a dab of water to completely seal. Repeat with the remaining cheese and wrappers.
  4. In a wide pan over medium heat, heat about 1 inch deep of oil. Add spring rolls seam side down in batches and fry, turning once or twice, for about 1 to 2 minutes or until golden brown and crisp.
  5. Remove from pan and drain on a wire rack set over a baking sheet. Serve hot with sweet and sour sauce.

Notes

  • To prevent the cheese from leaking out, freeze for a few minutes before wrapping.

Nutrition Information

Show Details
Calories 164kcal (8%) Carbohydrates 2g (1%) Protein 7g (14%) Fat 14g (22%) Saturated Fat 7g (35%) Cholesterol 38mg (13%) Sodium 637mg (27%) Potassium 50mg (1%) Sugar 1g (2%) Vitamin A 357IU (7%) Calcium 395mg (40%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Pieces

Amount Per Serving

Calories 164 kcal

% Daily Value*

Calories 164kcal 8%
Carbohydrates 2g 1%
Protein 7g 14%
Fat 14g 22%
Saturated Fat 7g 35%
Cholesterol 38mg 13%
Sodium 637mg 27%
Potassium 50mg 1%
Sugar 1g 2%
Vitamin A 357IU 7%
Calcium 395mg 40%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

14 reviews
Excellent

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