Cheese Stuffed Burgers with Onions and Mushrooms
User Reviews
5
14 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
15 mins
-
Additional Time
2 mins
-
Total Time
25 mins
-
Servings
4 servings
-
Calories
566 kcal
-
Course
Main Course
-
Cuisine
American
Cheese Stuffed Burgers with Onions and Mushrooms
Report
Cheese Stuffed Burgers with Onions and Mushrooms is scrumptious, easy and better than your steakhouse! A beef patty stuffed with cheesy cheddar cheese and topped with sautéed mushrooms and sweet caramelized onions!
Share:
Ingredients
Burgers
- 1 pound ground beef extra lean
- 1/4 teaspoon salt kosher
- 1 teaspoon black pepper coarsley ground
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 teaspoon oregano dried
- 1 tablespoon soy sauce
- 1/3 cup cheddar cheese shredded
Onions and Mushrooms
- 1 red onion sliced
- 2/3 cup mushrooms sliced
- 1/4 teaspoon salt kosher
- 1 tablespoon olive oil
Assembly
- 4 burger buns pretzel buns
- 4 teaspoons ranch dressing
- 2 tablespoons sriracha more or less to taste
- 1 avocado sliced
- 1/2 cup arugula
- 4 tablespoons cheddar cheese optional for topping
Notes
- Make sure not to overcook the beef – no longer than five minutes per side. If your beef patties are really thick, then you may need to cover the pan after flipping and cook them covered.
- You can use lean or extra-lean beef for your patties, depending on your taste.
- Top your burger buns with different toppings, condiments and flavors.
- Try a different cheese if you like – blue cheese is a great alternative for cheddar in this recipe!
- Make sure not to overcook the beef – no longer than five minutes per side. If your beef patties are really thick, then you may need to cover the pan after flipping and cook them covered.
- You can use lean or extra-lean beef for your patties, depending on your taste.
- Top your burger buns with different toppings, condiments and flavors.
- Try a different cheese if you like – blue cheese is a great alternative for cheddar in this recipe!
Genuine Reviews
User Reviews
Overall Rating
5
14 reviews
Excellent
Other Recipes
You'll Also Love
