Cheesecake Recipe No Bake

User Reviews

4.8

141 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    4 hrs

  • Total Time

    4 hrs 10 mins

  • Servings

    8 servings

  • Calories

    516 kcal

  • Course

    Dessert

  • Cuisine

    American

Cheesecake Recipe No Bake

No-Bake Cheesecake has never been so easy or delicious! A silky smooth cream cheese filling surrounded by a buttery graham cracker crust. Enjoy plain or with any desired toppings with no oven required.

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Ingredients

Servings
  • 1 1/4 cups Graham cracker crumbs
  • 6 tablespoons butter melted
  • 16 oz cream cheese softened (two 8 oz packages)
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1 cup heavy cream cold
  • 1 cup canned pie filling cherry, blueberry, etc. (or topping of choice)

Instructions

  1. In a small bowl, stir graham cracker crumbs and melted butter together to moisten. Press into an 8 or 9-inch glass pie plate and refrigerate.
  2. In a large bowl, mix cream cheese and granulated sugar together until smooth and well combined. Scrape the sides and mix again to ensure there are no lumps. Stir in vanilla extract.
  3. With the mixer on, add cream in four increments, letting it whip into the cream cheese after each addition. Whip 1 minute until thick and light. Scrape the sides to ensure even mixing and whip again if needed.
  4. Pour into prepared pie shell and smooth the top. Refrigerate 2 hours to overnight, covered in plastic wrap. 
  5. To serve, cut into pieces and top with two tablespoons of pie filling (or whipped cream) if desired.

Nutrition Information

Show Details
Calories 516kcal (26%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 40g (62%) Saturated Fat 24g (120%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 0.3g Cholesterol 113mg (38%) Sodium 346mg (14%) Potassium 162mg (5%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 1522IU (30%) Vitamin C 1mg (1%) Calcium 91mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 516 kcal

% Daily Value*

Calories 516kcal 26%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 40g 62%
Saturated Fat 24g 120%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 0.3g 15%
Cholesterol 113mg 38%
Sodium 346mg 14%
Potassium 162mg 3%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 1522IU 30%
Vitamin C 1mg 1%
Calcium 91mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

141 reviews
Excellent

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