
Cheesy Bacon Egg Breakfast Sliders
User Reviews
4.7
123 reviews
Excellent

Cheesy Bacon Egg Breakfast Sliders
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Delicious Slider Sandwiches Stuffed with Bacon, Scrambled Eggs and Cheese! The Perfect Easy Breakfast or Brunch Recipe!
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Ingredients
- 1 12 count package Hawaiian Sweet Rolls
- 1 16 oz package bacon
- 6 eggs
- 1/4 c. milk
- 1/2 tsp salt
- 1/4 tsp pepper
- 8 lices Crystal Farms Marble Jack Cheese Slices
- 1/4 c. butter melted
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1 tsp dried parsley
Instructions
- Preheat the oven to 350 degrees.
- Prepare bacon according to package directions. Drain on paper towels and set aside.
- In a small mixing bowl combine eggs, milk, salt and pepper. Whisk until combined. Pour into skillet over medium low heat and scramble. Remove from heat and set aside.
- Slice Hawaiian rolls horizontally and place the bottoms of the rolls into a 13x9 inch baking dish.
- Layer scrambled eggs, bacon and cheese on top of rolls. Place the top of the rolls on top.
- Slice the buns following the lines of the rolls to form individual sandwiches.
- Mix together butter, onion powder, garlic powder and parsley in a small bowl. Brush on top of buns.
- Bake for 10-15 minutes or until heated through and cheese is melted.
Nutrition Information
Show Details
Serving
2
Calories
391kcal
(20%)
Carbohydrates
16g
(5%)
Protein
15g
(30%)
Fat
29g
(45%)
Saturated Fat
13g
(65%)
Cholesterol
145mg
(48%)
Sodium
612mg
(26%)
Potassium
135mg
(4%)
Sugar
4g
(8%)
Vitamin A
450IU
(9%)
Calcium
149mg
(15%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 391 kcal
% Daily Value*
Serving | 2 | |
Calories | 391kcal | 20% |
Carbohydrates | 16g | 5% |
Protein | 15g | 30% |
Fat | 29g | 45% |
Saturated Fat | 13g | 65% |
Cholesterol | 145mg | 48% |
Sodium | 612mg | 26% |
Potassium | 135mg | 3% |
Sugar | 4g | 8% |
Vitamin A | 450IU | 9% |
Calcium | 149mg | 15% |
Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
123 reviews
Excellent
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