Baked Bacon Egg and Cheese Hawaiian Sliders

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    16

  • Calories

    293 kcal

  • Course

    Breakfast

  • Cuisine

    American

Baked Bacon Egg and Cheese Hawaiian Sliders

Baked Bacon Egg and Cheese Hawaiian Sliders are quick to make. They're a perfect make ahead and bake the morning of option for get togethers and can quickly serve a crowd!

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Ingredients

Servings
  • 16 Hawaiian bread rolls (This is 1 1/3 package)
  • 1/4 cup mayonnaise
  • 1/2 cup shredded cheddar cheese
  • 9 eggs , scrambled
  • 1 pound Bacon , cooked
  • 2 tablespoons melted butter
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Instructions

  1. Preheat oven to 350 degrees.
  2. Cut the rolls through the middle to make them into buns (but cut through it in one sheet without pulling them apart).
  3. Spread the mayonnaise on the bottom layer of the bread and put the bread into an 8x8 metal square pan.
  4. Layer the eggs, shredded cheddar cheese, and bacon.
  5. Put the bread on top to close the sandwiches.
  6. Brush the melted butter over the tops of the sandwiches,
  7. Bake covered for 10 minutes, take foil off and cook an additional two minutes.
  8. Cut into 16 small sandwiches.

Nutrition Information

Show Details
Calories 293kcal (15%) Carbohydrates 15g (5%) Protein 10g (20%) Fat 20g (31%) Saturated Fat 7g (35%) Cholesterol 129mg (43%) Sodium 363mg (15%) Potassium 93mg (3%) Sugar 4g (8%) Vitamin A 225IU (5%) Calcium 41mg (4%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 293 kcal

% Daily Value*

Calories 293kcal 15%
Carbohydrates 15g 5%
Protein 10g 20%
Fat 20g 31%
Saturated Fat 7g 35%
Cholesterol 129mg 43%
Sodium 363mg 15%
Potassium 93mg 2%
Sugar 4g 8%
Vitamin A 225IU 5%
Calcium 41mg 4%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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