Cheesy Bacon Ranch Bread

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    12 Servings

  • Calories

    301 kcal

  • Course

    Bread

  • Cuisine

    American

Cheesy Bacon Ranch Bread

Cheesy Bacon Ranch Bread is a great game day appetizer, made from French bread, mayo, ranch, cheese and bacon.

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Ingredients

Servings
  • 14 ounce Loaf of French Bread
  • 3/4 cup mayonnaise
  • 1 tablespoon ranch dip mix
  • 2 cups shredded cheese cheddar
  • 4 lices of bacon , baked and crumbled
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Instructions

  1. Preheat the oven to 425 degrees.
  2. Cut the loaf of bread in half lengthwise.
  3. Line a baking sheet with parchment paper.
  4. Combine the mayonnaise, ranch, shredded cheese, and bacon in a small bowl.
  5. Use a spatula to equally spread the cheese on each half of the bread.
  6. Bake until golden brown and bubbly, about 12-15 minutes.
  7. Let cool slightly before cutting into pieces and serving.

Nutrition Information

Show Details
Calories 301kcal (15%) Carbohydrates 20g (7%) Protein 10g (20%) Fat 20g (31%) Saturated Fat 7g (35%) Cholesterol 30mg (10%) Sodium 518mg (22%) Potassium 75mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 198IU (4%) Calcium 151mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 301 kcal

% Daily Value*

Calories 301kcal 15%
Carbohydrates 20g 7%
Protein 10g 20%
Fat 20g 31%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 518mg 22%
Potassium 75mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 198IU 4%
Calcium 151mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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