
Cheesy Bacon Ranch Bread
User Reviews
5.0
12 reviews
Excellent

Cheesy Bacon Ranch Bread
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Cheesy Bacon Ranch Bread is a great game day appetizer, made from French bread, mayo, ranch, cheese and bacon.
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Ingredients
- 14 ounce Loaf of French Bread
- 3/4 cup mayonnaise
- 1 tablespoon ranch dip mix
- 2 cups shredded cheese cheddar
- 4 lices of bacon , baked and crumbled
Instructions
- Preheat the oven to 425 degrees.
- Cut the loaf of bread in half lengthwise.
- Line a baking sheet with parchment paper.
- Combine the mayonnaise, ranch, shredded cheese, and bacon in a small bowl.
- Use a spatula to equally spread the cheese on each half of the bread.
- Bake until golden brown and bubbly, about 12-15 minutes.
- Let cool slightly before cutting into pieces and serving.
Nutrition Information
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Calories
301kcal
(15%)
Carbohydrates
20g
(7%)
Protein
10g
(20%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
518mg
(22%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
198IU
(4%)
Calcium
151mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 301 kcal
% Daily Value*
Calories | 301kcal | 15% |
Carbohydrates | 20g | 7% |
Protein | 10g | 20% |
Fat | 20g | 31% |
Saturated Fat | 7g | 35% |
Cholesterol | 30mg | 10% |
Sodium | 518mg | 22% |
Potassium | 75mg | 2% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 198IU | 4% |
Calcium | 151mg | 15% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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