Cheesy Baked Asparagus
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Cheesy Baked Asparagus
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This cheesy baked asparagus will be the best side dish that you have ever had! Packed to the brim with flavor and melted cheese, this asparagus makes my mouth water just thinking of it!
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Ingredients
- 1 cup heavy whipping cream
- 2 asparagus bunches
- salt
- black pepper
- 2 cups Monterey jack cheese
- 1/4 cup Parmesan Cheese grated
Instructions
- Preheat the oven to 400 degrees. In a 9x13 inch dish add the heavy cream to the bottom. Add the asparagus and salt and pepper.
- Top with cheese and grated parmesan. Bake for 15-20 minutes or until cheese is bubbly and asparagus is tender.
Nutrition Information
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Calories
353kcal
(18%)
Carbohydrates
3g
(1%)
Protein
14g
(28%)
Fat
32g
(49%)
Saturated Fat
20g
(100%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
9g
(45%)
Cholesterol
98mg
(33%)
Sodium
372mg
(16%)
Potassium
104mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
1139IU
(23%)
Vitamin C
1mg
(1%)
Calcium
414mg
(41%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5People
Amount Per Serving
Calories 353 kcal
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 3g | 1% |
| Protein | 14g | 28% |
| Fat | 32g | 49% |
| Saturated Fat | 20g | 100% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Cholesterol | 98mg | 33% |
| Sodium | 372mg | 16% |
| Potassium | 104mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 1139IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 414mg | 41% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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