Cheesy Baked Green Beans

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6 servings

  • Calories

    160 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cheesy Baked Green Beans

Cheesy Baked Green Beans are roasted until golden and caramelized, then baked with two kinds of cheese on top.

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Ingredients

Servings
  • 1 pound fresh green beans ends trimmed
  • 1/4 cup olive oil
  • 2 tablespoons Parmesan Cheese freshly grated
  • 4 cloves garlic minced
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon cracked black pepper
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon Italian seasoning
  • 1 cup mozzarella cheese shredded
  • 1/2 cup cheddar cheese shredded
  • 1 teaspoon fresh parsley chopped
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Instructions

  1. Preheat oven to 425°F.
  2. Lightly grease a baking sheet with nonstick oil spray.
  3. Prepare the green beans by washing, trimming the ends, and removing any moisture using paper towels.
  4. Arrange them on the prepared baking sheet in a single layer. Set aside.
  5. In a small bowl, stir together olive oil, parmesan, garlic, salt, pepper, paprika, onion powder, and Italian seasoning.
  6. Pour the mixture on top of the green beans and toss to evenly coat them.
  7. Bake for 20-25 minutes until tender-crisp.
  8. Remove from the oven and top with the mozzarella cheese and cheddar cheese. Distribute the cheese evenly on top.
  9. Return to the oven and broil until the cheese melts, becomes bubbly, and becomes golden about 4-5 minutes.
  10. Garnish with chopped parsley and serve immediately.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 6g (2%) Protein 10g (20%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 7mg (2%) Sodium 520mg (22%) Potassium 186mg (5%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 727IU (15%) Vitamin C 9mg (10%) Calcium 268mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 6g 2%
Protein 10g 20%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 7mg 2%
Sodium 520mg 22%
Potassium 186mg 4%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 727IU 15%
Vitamin C 9mg 10%
Calcium 268mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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