Cheesy Roasted Green Beans

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4 servings

  • Calories

    229 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cheesy Roasted Green Beans

These cheesy roasted green beans are a quick and easy side dish made with just a few tasty ingredients!

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Ingredients

Servings
  • 1 lb green beans
  • 2 TBSP melted butter
  • 1 TBSP olive oil
  • 1 tsp fresh minced garlic
  • ½ tsp Italian seasoning
  • salt and pepper to taste
  • 1 cup grated part-skim mozzarella cheese
  • ¼ cup grated Parmesan cheese (no parm? try it with feta!)
  • ¼ tsp crushed red pepper flakes for topping
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Instructions

  1. Preheat the oven to 425°F. Line a baking/roasting sheet with parchment paper or brush with oil to prevent sticking.
  2. Wash and trim green beans to remove any stems.
  3. Arrange the green beans in a single layer on the sheet pan.
  4. Whisk together the butter, olive oil, garlic, Italian seasoning, salt and pepper in a small bowl.
  5. Drizzle the butter mixture over the green beans and mix to coat evenly.
  6. Place the pan in the oven and bake for 15-20 minutes or until green beans are tender and lightly browned.
  7. Once the beans are roasted to your ideal tenderness, cover with grated cheeses and crushed red pepper flakes. Return to the oven for a minute or two to melt. Once the cheese is hot and melty get ready to dive in! Enjoy!

Notes

  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!

Nutrition Information

Show Details
Calories 229kcal (11%) Carbohydrates 10g (3%) Protein 11g (22%) Fat 17g (26%) Saturated Fat 8g (40%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.2g Cholesterol 39mg (13%) Sodium 359mg (15%) Potassium 291mg (8%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1187IU (24%) Vitamin C 14mg (16%) Calcium 300mg (30%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 229 kcal

% Daily Value*

Calories 229kcal 11%
Carbohydrates 10g 3%
Protein 11g 22%
Fat 17g 26%
Saturated Fat 8g 40%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 39mg 13%
Sodium 359mg 15%
Potassium 291mg 6%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1187IU 24%
Vitamin C 14mg 16%
Calcium 300mg 30%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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