
Cheesy Bruschetta Dip
User Reviews
4.9
63 reviews
Excellent

Cheesy Bruschetta Dip
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Cheesy Bruschetta Dip ~ Loaded with Cheese, Tomatoes and Garlic this dip is to die for and a must make!
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Ingredients
- 1 c. mozzarella cheese shredded
- 1 8 oz cream cheese, softened
- 1/2 c. light Mayo
- 3 clove garlic crushed
- 1 14,5 oz can Contandina Petite Diced Tomatoes, drained
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Instructions
- In a mixing bowl beat cream cheese with hand mixer until creamy. Stir in Mozzarella cheese, mayo, garlic and tomatoes. Mix until well combined
- Spread in a glass pie dish or 8x8 glass dish prepared with non-stick cooking spray.
- Bake at 425 degrees for 16-18 minutes or until the top is golden brown.
Nutrition Information
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Serving
1
Calories
168kcal
(8%)
Carbohydrates
3g
(1%)
Protein
8g
(16%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
34mg
(11%)
Sodium
395mg
(16%)
Potassium
42mg
(1%)
Sugar
1g
(2%)
Vitamin A
280IU
(6%)
Vitamin C
0.5mg
(1%)
Calcium
202mg
(20%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
Serving | 1 | |
Calories | 168kcal | 8% |
Carbohydrates | 3g | 1% |
Protein | 8g | 16% |
Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Cholesterol | 34mg | 11% |
Sodium | 395mg | 16% |
Potassium | 42mg | 1% |
Sugar | 1g | 2% |
Vitamin A | 280IU | 6% |
Vitamin C | 0.5mg | 1% |
Calcium | 202mg | 20% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
63 reviews
Excellent
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