Cheesy Chili Dip

User Reviews

4

9 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6 to 8 servings

  • Calories

    360 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cheesy Chili Dip

This Cheesy Chili Dip is incredibly easy and perfect for parties, cookouts or watching the game.

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Ingredients

Servings
  • 8 ounces cream cheese at room temperature
  • 15 ounce chili with beans canned
  • 8 ounces cheddar cheese shredded, sharp

Instructions

  1. Preheat oven to 375 degrees F.
  2. In a 9-inch pie plate, spread the softened cream cheese into an even layer. Top with the chili, and then sprinkle the cheese on in an even layer.
  3. Bake until the cheese is melted and bubbling, about 15 minutes. Serve with Fritos scoops, or your favorite tortilla chips.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 360kcal (18%) Carbohydrates 10g (3%) Protein 15g (30%) Fat 29g (45%) Saturated Fat 16g (80%) Cholesterol 93mg (31%) Sodium 726mg (30%) Potassium 347mg (7%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 1125IU (23%) Vitamin C 1.2mg (1%) Calcium 343mg (34%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 6to 8 servings

Amount Per Serving

Calories 360 kcal

% Daily Value*

Calories 360kcal 18%
Carbohydrates 10g 3%
Protein 15g 30%
Fat 29g 45%
Saturated Fat 16g 80%
Cholesterol 93mg 31%
Sodium 726mg 30%
Potassium 347mg 7%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 1125IU 23%
Vitamin C 1.2mg 1%
Calcium 343mg 34%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4

9 reviews
Good

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