Cheesy Sausage Dip

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6 people

  • Calories

    516 kcal

  • Course

    Appetizer

  • Cuisine

    American, Tex-Mex

Cheesy Sausage Dip

Sausage dip is a must-make appetizer for any potluck, party, or get-together! Crumbled sausage, cream cheese, pepper jack, chopped tomatoes and green chiles get cooked together to melty perfection. Grab your favorite chips, this is one hearty appetizer you don’t want to miss.

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Ingredients

Servings
  • 1 pound ground sausage regular, Italian, or spicy
  • 8 ounces cream cheese, cubed
  • 10 ounces diced tomatoes, with juice
  • 4 ounces green chilies
  • 2 cups pepper jack cheese, shredded
  • cracked black pepper, to taste
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Instructions

  1. Add 1 pound ground sausage to a medium-sized skillet. Break up the sausage into pieces and cook over medium-high heat until browned and no longer pink.
  2. Add 10 ounces diced tomatoes, 4 ounces green chilies, and 8 ounces cream cheese,. Cook over medium heat, stirring until the cream cheese is melted.
  3. Add the shredded 2 cups pepper jack cheese, and stir until melted.
  4. Taste and season with salt and cracked black pepper, if needed.
  5. Garnish with chopped cilantro and sliced jalapenos.
  6. Serve warm with tortilla chips, crackers, or crostini.

Nutrition Information

Show Details
Calories 516kcal (26%) Carbohydrates 5g (2%) Protein 23g (46%) Fat 45g (69%) Saturated Fat 21g (105%) Polyunsaturated Fat 4g Monounsaturated Fat 16g Trans Fat 0.2g Cholesterol 126mg (42%) Sodium 893mg (37%) Potassium 357mg (10%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 909IU (18%) Vitamin C 7mg (8%) Calcium 339mg (34%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 516 kcal

% Daily Value*

Calories 516kcal 26%
Carbohydrates 5g 2%
Protein 23g 46%
Fat 45g 69%
Saturated Fat 21g 105%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 16g 80%
Trans Fat 0.2g 10%
Cholesterol 126mg 42%
Sodium 893mg 37%
Potassium 357mg 8%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 909IU 18%
Vitamin C 7mg 8%
Calcium 339mg 34%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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