Cheesy Scalloped Potatoes
User Reviews
4.8
81 reviews
Excellent
Cheesy Scalloped Potatoes
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These cheesy scalloped potatoes have Parmesan baked in, a hint of nutmeg and garlic, and an optional layer of bubbly cheddar cheese.
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Ingredients
- 3-4 pounds Russet potatoes peeled
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves minced garlic
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon black pepper
- 1/2 cup shredded sharp cheddar cheese optional
Instructions
- Preheat the oven to 350°F (175°C). Lightly grease a 9x9-inch or 2-quart baking dish.
- Thinly slice 3-4 pounds russet potatoes (peeled) using a mandoline, sharp knife, or food processor. Place the potato slices in a large mixing bowl.
- Pour 1 cup heavy cream over the potatoes. Add 1/2 cup grated parmesan cheese, 2 cloves minced garlic, 1/2 teaspoon salt, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon black pepper. Toss to coat the potato slices evenly with the cream and seasonings.
- Arrange the potatoes in an even layer in the prepared baking dish. Sprinkle 1/2 cup shredded sharp cheddar cheese evenly on top (optional).
- Bake in the preheated oven for about 1 hour, or until the potatoes are tender and the top is golden brown. Test for doneness by inserting a fork into the center of the potatoes; they should be soft. Serve hot.
Notes
- Pro Tip: Baking time may vary based on the thickness of your potato slices. Thicker slices may require an additional 15-30 minutes, while paper-thin slices may finish in as little as 40 minutes. Adjust cooking time as needed.
Nutrition Information
Show Details
Serving
1serving
Calories
325kcal
(16%)
Carbohydrates
27g
(9%)
Protein
9g
(18%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Cholesterol
71mg
(24%)
Sodium
402mg
(17%)
Potassium
641mg
(18%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
750IU
(15%)
Vitamin C
8.7mg
(10%)
Calcium
206mg
(21%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 325 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 325kcal | 16% |
| Carbohydrates | 27g | 9% |
| Protein | 9g | 18% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 71mg | 24% |
| Sodium | 402mg | 17% |
| Potassium | 641mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 8.7mg | 10% |
| Calcium | 206mg | 21% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
81 reviews
Excellent
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