Cheesy Skillet Ravioli Recipe
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
718 kcal
-
Course
Main Course
Cheesy Skillet Ravioli Recipe
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This Cheesy Skillet Ravioli recipe is a one-pot meal made from two types of cheese, stuffed cheese ravioli and an easy, flavorful tomato sauce!
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Ingredients
- 1 Tbsp olive oil $0.22
- 1 Tbsp butter $0.12
- 8 oz. baby bella mushroom $2.08, sliced
- 2 cloves garlic $0.16, minced
- 2 cups marinara sauce $1.59
- 1 petite diced tomatoes $1.06, 14.5 oz can
- 1 tsp Italian seasoning $0.10
- ½ tsp garlic powder $0.05
- ½ tsp salt $0.02
- ¼ tsp black pepper $0.02, freshly cracked
- ¼ cup water $0.00
- 20 oz. cheese ravioli $6.99, refrigerated
- 1 cup mozzarella cheese $1.15, shredded
- ¼ cup Parmesan Cheese $0.80, grated
Instructions
- Heat a large deep skillet over medium heat and add the oil and butter. Add the sliced mushrooms and sauté until they have softened and become brown. Add the minced garlic and continue to sauté for another minute until the garlic is fragrant.
- Now add the marinara sauce, diced tomatoes, Italian seasoning, garlic powder, salt, black pepper, and water to the skillet. Stir everything together to combine.
- Stir in the cheese ravioli. Cover the skillet with a lid and simmer for 5 minutes. After 5 minutes remove the lid, give the ravioli a stir, then cook for 5 more minutes uncovered.
- Now sprinkle the shredded mozzarella cheese and parmesan cheese on top. Allow the cheese to melt for several minutes on the stove top or broil the cheese for a couple minutes in the oven until melted and slightly brown on top.**
- Sprinkle with chopped parsley (optional) and enjoy with garlic bread or your favorite side salad.
Notes
- *You can also use frozen cheese ravioli to save more money. Just make sure to cook a couple minutes longer until cooked through.
- *You can also use frozen cheese ravioli to save more money. Just make sure to cook a couple minutes longer until cooked through.
- **Make sure you are using an oven-safe skillet if you choose to broil the cheese in the oven.
- **Make sure you are using an oven-safe skillet if you choose to broil the cheese in the oven.
Nutrition Information
Show Details
Serving
1serving
Calories
718kcal
(36%)
Carbohydrates
77g
(26%)
Protein
34g
(68%)
Fat
32g
(49%)
Sodium
2194mg
(91%)
Fiber
8g
(32%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 718 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 718kcal | 36% |
| Carbohydrates | 77g | 26% |
| Protein | 34g | 68% |
| Fat | 32g | 49% |
| Sodium | 2194mg | 91% |
| Fiber | 8g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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