Cheesy Sour Cream Pork Chops (Low Carb and Keto)
User Reviews
5
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Prep Time
5 mins
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Cook Time
25 mins
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Total Time
30 mins
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Servings
4
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Calories
376 kcal
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Course
Main Course
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Cuisine
American
Cheesy Sour Cream Pork Chops (Low Carb and Keto)
Description
This dish involves seasoning pork chops with seasoned salt or a salt and pepper blend before placing them in a baking dish. Each chop is spread with sour cream which adds moisture and tang, then topped lightly with shredded cheddar cheese that melts into a creamy, golden layer during baking at 350°F for 20 to 25 minutes.
The pork cooks through while the dairy topping develops a mild crust, providing a balance between tender meat and rich creamy topping. The recipe’s minimal ingredients focus attention on the pork’s flavor enhanced by the cheese and sour cream.
Ingredients
- 1 1/2 pounds pork chops
- 1 teaspoon seasoned salt or salt and pepper
- 1/2 cup sour cream
- 1/2 cup cheddar cheese shredded
Instructions
- Preheat oven to 350 degrees.
- Place pork chops on a baking sheet or into a 9 x 13-inch baking dish. Season with seasoned salt or salt and pepper.
- Add 2 tablespoons of sour cream to each pork chop. Spread evenly over pork chop to over the meat.
- Add a small sprinkle of cheese to the pork chop.
- Bake for 20 to 25 minutes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 376 kcal
% Daily Value*
| Calories | 376kcal | 19% |
| Carbohydrates | 1g | 0% |
| Protein | 40g | 80% |
| Fat | 22g | 34% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 143mg | 48% |
| Sodium | 773mg | 32% |
| Potassium | 688mg | 15% |
| Sugar | 0g | 0% |
| Vitamin A | 320IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 145mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.