
Cheesy Texas Trash Dip
User Reviews
3.7
66 reviews
Good

Cheesy Texas Trash Dip
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This easy and delicious dip is a crowd-pleaser at any gathering. Made with refried beans, cream cheese, cheddar cheese, and sour cream, it's perfect for dipping chips, veggies, or crackers.
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Ingredients
- 32 oz refried beans
- 8 oz cream cheese *softened
- 1 cup sour cream
- 3 tablespoon taco seasoning *or 1 packet
- 2 cups Monterey Jack cheese, shredded
- 1 cup Cheddar cheese, shredded
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Instructions
- Preheat oven to 350 degrees.
- In a medium bowl, use an electric handheld mixer to combine the refried beans, cream cheese, sour cream, and taco seasoning.
- Spread mixture evenly on bottom of 9 x 13 baking pan.
- Sprinkle both cheeses on top of bean mixture and place pan in oven for about 25-30 minutes.
- Remove from oven and serve with tortilla chips or crackers.
Equipments used:
Nutrition Information
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Calories
196kcal
(10%)
Carbohydrates
8g
(3%)
Protein
9g
(18%)
Fat
14g
(22%)
Saturated Fat
9g
(45%)
Cholesterol
43mg
(14%)
Sodium
543mg
(23%)
Potassium
58mg
(2%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
553IU
(11%)
Vitamin C
1mg
(1%)
Calcium
205mg
(21%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 196 kcal
% Daily Value*
Calories | 196kcal | 10% |
Carbohydrates | 8g | 3% |
Protein | 9g | 18% |
Fat | 14g | 22% |
Saturated Fat | 9g | 45% |
Cholesterol | 43mg | 14% |
Sodium | 543mg | 23% |
Potassium | 58mg | 1% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 553IU | 11% |
Vitamin C | 1mg | 1% |
Calcium | 205mg | 21% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.7
66 reviews
Good
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