Cherry Ice Cream

User Reviews

5.0

6 reviews
Excellent
  • Total Time

    1 hr

  • Servings

    12

  • Calories

    184 kcal

  • Course

    Dessert

Cherry Ice Cream

A beautiful egg and sugar free cherry ice cream. Adapted from Tartlette

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Ingredients

Servings
  • 500 g of cherries stones removed
  • 1 tbs of Honey
  • 1 tbs of water
  • 1 vanilla bean split and seeds scraped
  • 1 cup of cream
  • 1 cup of full fat milk
  • 1 cup of coconut milk
  • cup of Honey
  • 2 tbs of vodka optional

Instructions

  1. Place the cherries, honey, water, vanilla seeds and bean in a saucepan and place over a medium heat. Bring to a simmer and reduce to low and cook until the cherries soften and the syrup begins to thicken. Set aside to cool completely.
  2. Combine the cream, milk, coconut milk and honey in a saucepan over a medium heat. Bring to the verge of boiling and remove from the heat and set aside to cool before refrigerating until cold.
  3. Remove the vanilla bean from the cherry mixture and process the cherries in a food processor until roughly chopped. Remove the milk and cream mixture from the refrigerator and stir the cherry mixture through. Add the vodka and stir through as this will help prevent the mixture from freezing completely and make for a softer ice cream straight from the freezer. Pour into your ice cream maker and churn according to the manufacturers instructions. Remove the mixture from the ice cream maker and freeze in a resealable container. Freeze for 3 to 4 hours before serving.

Nutrition Information

Show Details
Calories 184kcal (9%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 8g (40%) Cholesterol 29mg (10%) Sodium 19mg (1%) Potassium 180mg (5%) Sugar 15g (30%) Vitamin A 350IU (7%) Vitamin C 3.2mg (4%) Calcium 45mg (5%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 184 kcal

% Daily Value*

Calories 184kcal 9%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 8g 40%
Cholesterol 29mg 10%
Sodium 19mg 1%
Potassium 180mg 4%
Sugar 15g 30%
Vitamin A 350IU 7%
Vitamin C 3.2mg 4%
Calcium 45mg 5%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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