Cherry lemonade

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    3 approx

  • Calories

    101 kcal

  • Course

    Drinks

  • Cuisine

    American

Cherry lemonade

This fruity twist on the classic is bright, flavorful and refreshing.

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Ingredients

Servings
  • 1 cup Cherry pitted volume/weight
  • cup lemon juice freshly squeezed
  • ¼ cup sugar
  • 1 ½ cups water or around 2 to be lighter, less for stronger

Instructions

  1. Place the pitted cherries, lemon juice and sugar in a blender and blend until smooth and well mixed. I'd suggest tasting at this time to see if you need any more sugar, if you prefer sweeter, or lemon, if you prefer more tart (it will be stronger than end drink but you should have good sense of flavor). If you like, you can strain to remove any skins but if you have a high speed blender, this probably isn't needed. You can keep this syrup in the fridge for a day and then stir before using.
  2. To serve, add the water and stir well. I'd suggest adding on the lower side first and then seeing if it is the strength you want. Serve over ice.

Nutrition Information

Show Details
Calories 101kcal (5%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.03g (0%) Polyunsaturated Fat 0.03g (0%) Monounsaturated Fat 0.02g (0%) Sodium 6mg (0%) Potassium 132mg (3%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 32IU (1%) Vitamin C 14mg (16%) Calcium 11mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 3approx

Amount Per Serving

Calories 101 kcal

% Daily Value*

Calories 101kcal 5%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.03g 0%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.02g 0%
Sodium 6mg 0%
Potassium 132mg 3%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 32IU 1%
Vitamin C 14mg 16%
Calcium 11mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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