Cherry Simple Syrup

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  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    40 (½ oz.) servings

  • Calories

    21 kcal

  • Course

    Drinks

  • Cuisine

    American

Cherry Simple Syrup

Cherry Simple Syrup is the perfect sweet addition for drinks and more during cherry season. All you need are three ingredients — including one very important fresh one — and a little time to make this cherry syrup for cocktails, mocktails, desserts, breakfasts and more. 

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Ingredients

Servings
  • 1 cup water
  • 1 cup granulated sugar
  • 1 cup sweet cherries pitted and halved

Instructions

  1. In a small saucepan, combine the sugar and water.
  2. Heat over high heat until the sugar has completely dissolved, stirring occasionally.
  3. Turn off the heat, and add the halved and pitted cherries.
  4. Let steep for an hour at room temperature before transferring to a mason jar. You can keep the cherries in the syrup, as it will preserve them.
  5. Store in an airtight container (mason jar, bottle, etc.) for up 6 months in the refrigerator

Notes

  • You may use fresh or frozen cherries, if necessary.

Nutrition Information

Show Details
Serving 1serving Calories 21kcal (1%) Carbohydrates 6g (2%) Protein 0.04g (0%) Fat 0.02g (0%) Saturated Fat 0.001g (0%) Polyunsaturated Fat 0.002g (0%) Monounsaturated Fat 0.002g (0%) Sodium 0.3mg (0%) Potassium 8mg (0%) Fiber 0.1g (0%) Sugar 5g (10%) Vitamin A 2IU (0%) Vitamin C 0.2mg (0%) Calcium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 40(½ oz.) servings

Amount Per Serving

Calories 21 kcal

% Daily Value*

Serving 1serving
Calories 21kcal 1%
Carbohydrates 6g 2%
Protein 0.04g 0%
Fat 0.02g 0%
Saturated Fat 0.001g 0%
Polyunsaturated Fat 0.002g 0%
Monounsaturated Fat 0.002g 0%
Sodium 0.3mg 0%
Potassium 8mg 0%
Fiber 0.1g 0%
Sugar 5g 10%
Vitamin A 2IU 0%
Vitamin C 0.2mg 0%
Calcium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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