Chia Seed Pudding Recipe

User Reviews

4.9

162 reviews
Excellent

Chia Seed Pudding Recipe

Chia Seed Pudding is a delicious and healthy breakfast. It's easy to make and full of protein, healthy fats, and fiber. If you like tapioca pudding then you will LOVE chia pudding!

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Ingredients

Servings
  • 1 cup canned coconut milk can be light
  • 1 cup water
  • ½ cup chia seeds
  • ¼ cup maple syrup
  • 1 teaspoon vanilla
  • A pinch of sea salt
  • Optional: berries and coconut to serve
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Instructions

  1. Mix the ingredients together in a medium-sized bowl. Wait 5 minutes then mix again. The pudding should have started to thicken by this point. If it hasn't, wait another 5 minutes and mix again.
  2. Cover the bowl and place it into your fridge for at least 2 hours or overnight.
  3. Serve the chia pudding with fresh berries and a sprinkle of coconut over the top.

Notes

  • Note: The prep time does not include the hands-off time it takes for the pudding to set.

Nutrition Information

Show Details
Serving 1 serving = ¼ of the recipe Calories 202kcal (10%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g Monounsaturated Fat 1g Trans Fat 1g Sodium 60mg (3%) Potassium 133mg (4%) Fiber 7g (28%) Sugar 12g (24%) Vitamin A 11IU (0%) Vitamin C 1mg (1%) Calcium 158mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 202 kcal

% Daily Value*

Serving 1 serving = ¼ of the recipe
Calories 202kcal 10%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 60mg 3%
Potassium 133mg 3%
Fiber 7g 28%
Sugar 12g 24%
Vitamin A 11IU 0%
Vitamin C 1mg 1%
Calcium 158mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

162 reviews
Excellent

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