Chick-Fil-A Honey Roasted BBQ Sauce
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1
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Calories
508 kcal
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Course
Condiments
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Cuisine
American
Chick-Fil-A Honey Roasted BBQ Sauce
Description
The sauce is quickly made by whisking together mayonnaise, BBQ sauce, yellow mustard, and honey until smooth. This combination yields a balanced flavor that is both slightly sweet and tangy, with the honey contributing a roasted sweetness that pairs well with the smoky notes of BBQ sauce. The yellow mustard adds a gentle sharpness to round out the taste.
Its creamy texture works well as a dipping sauce for fried chicken or as a spread on sandwiches. The ingredients are all common pantry items, making this sauce convenient to prepare fresh at home.
Adjustments can be made easily by adding more mustard or BBQ sauce to tweak the flavor. The sauce can be refrigerated and used within a week. Using a non-stick spray on the measuring spoon can help release sticky honey more easily.
Ingredients
- 1/4 cup mayonnaise
- 2 Tbsp BBQ sauce
- 1 tsp yellow mustard
- 1 Tbsp honey
Instructions
- Whisk together all the ingredients in a medium size bowl. Serve immediately or refrigerate until ready to use. The sauce will last for up to 1 week in the refrigerator.
Notes
- Adjust mustard or BBQ sauce amounts after mixing to suit personal taste preferences.
- Spray measuring spoons with non-stick cooking spray before measuring honey to help it release smoothly.
- Store the sauce refrigerated and use within one week for best quality.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 508 kcal
% Daily Value*
| Calories | 508kcal | 25% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Fat | 42g | 65% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 25g | 147% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 24mg | 8% |
| Sodium | 773mg | 32% |
| Potassium | 110mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 118IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.