Chicken and Sausage Paella

Name: Chicken and Sausage Paella
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 serving
Ingredients: 2 Tablespoon olive oil; 1 onion; 2 cloves garlic; 1/2 teaspoon red pepper flakes; 1 cup rice; 1/2 teaspoon tumeric; 1 bay leaf; 2 cup chicken stock; 1/2 cup parsley; 1/2 Tablespoon paprika; 1 teaspoon oregano; salt and pepper to taste; 1 cup cooked chicken; 2 links chorizo sausage; 1 red bell pepper; 1 can clams; 2 cup spinach

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings
4
Calories
441 kcal
Course
Main Course, Others
Cuisine
American

Chicken and Sausage Paella

Iris Warren

Report

Balanced, flavorful, and enjoyable—this recipe has it all.

Share:

I Made This!

Be the first!

Print

Be the first!

Save this

Be the first!

Ingredients

Servings

2 Tablespoon olive oil
1 onion chopped
2 cloves garlic minced
1/2 teaspoon red pepper flakes
1 cup rice
1/2 teaspoon tumeric
1 bay leaf
2 cup chicken stock
1/2 cup parsley chopped
1/2 Tablespoon paprika
1 teaspoon oregano
salt and pepper to taste
1 cup cooked chicken
2 links chorizo sausage sliced
1 red bell pepper chopped
1 can clams drained
2 cup spinach

Add to Shopping List

Instructions

Heat olive oil in saucepan. Sautee onions for 5 minutes. Add garlic, red pepper flakes and rice. Cook, stirring, for 3 minutes.
Add tumeric, bay leaf, parsley and chicken stock. Bring to boil, cover, reduce heat and simmer for 20 minutes.
While the rice cooks spray a frying pan with cooking spray, and sautee the chicken, paprika, oregano, salt and pepper for 5 minutes. Add the sausage and bell pepper and continue to cook for 5-10 minutes.
When the rice has cooked 20 minutes add 2 cups of spinach on top of the rice and cover the pan again. Then add clams (or shrimp) to the meat in the frying pan and let both pans cook for 5 more minutes.
Stir the spinach into the rice, and spread the rice out on a plate. Top with the meat mixture and serve.

Nutrition Information

Show Details

Calories 441kcal (22%) Carbohydrates 48g (16%) Protein 21g (42%) Fat 18g (28%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Cholesterol 63mg (21%) Sodium 224mg (9%) Potassium 531mg (15%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 3741IU (75%) Vitamin C 64mg (71%) Calcium 78mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 441 kcal

% Daily Value*

Calories	441kcal	22%
Carbohydrates	48g	16%
Protein	21g	42%
Fat	18g	28%
Saturated Fat	6g	30%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	7g	35%
Cholesterol	63mg	21%
Sodium	224mg	9%
Potassium	531mg	11%
Fiber	3g	12%
Sugar	5g	10%
Vitamin A	3741IU	75%
Vitamin C	64mg	71%
Calcium	78mg	8%
Iron	3mg	17%