Chicken Bacon Ranch Pasta Salad

User Reviews

5

15 reviews
Excellent

Chicken Bacon Ranch Pasta Salad

This Chicken Bacon Ranch Pasta Salad combines al dente rotini pasta with crispy cooked bacon, shredded cheddar cheese, cooked chicken with ranch seasoning, and crispy French fried onions. The dish is tossed in ranch dressing and chilled, creating a creamy, savory salad with varied textures from tender pasta and chicken to crunchy onions and bacon.

Description

The salad begins by cooking rotini pasta until just tender, then rinsing with cold water to cool and stop further cooking. Meanwhile, chicken is cooked and seasoned with garlic powder and ranch dressing to infuse flavor. Crumbled cooked bacon and shredded cheddar cheese are combined with the pasta and chicken before dressing is added. French fried onions add a crisp element that contrasts the creamy and tender ingredients.

After mixing thoroughly, the salad is refrigerated to allow flavors to meld and to serve it cold, enhancing its refreshing quality. This pasta salad is well suited as a side dish for picnics, potlucks, or casual meals and holds up well to refrigeration.

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Ingredients

Servings
  • 1 lb rotini pasta
  • 1/2 lb Bacon *cooked/crumbled
  • 3/4 cup ranch dressing
  • 8 oz cheddar cheese *shredded
  • 1 cup French fried onions
  • 2 cups chicken *cooked/diced

Instructions

  1. Boil water in a large pot and cook the Barilla Rotini until al dente.
  2. While pasta is cooking, cook chicken and sprinkle with desired seasonings. (I used garlic powder and about 2 tablespoon Ranch dressing)
  3. Once pasta is cooked, drain and rinse with cold water until pasta is no longer warm.
  4. Add pasta to a mixing bowl and combine with cooked chicken and crumbled bacon.
  5. Mix in the cheese and onions.
  6. Pour the Ranch dressing on top and toss to coat thoroughly.
  7. Place bowl in your refrigerator until ready to serve!!
Equipments used:

Nutrition Information

Show Details
Calories 330kcal (17%) Carbohydrates 32g (11%) Protein 11g (22%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 3g (15%) Trans Fat 0.01g (1%) Cholesterol 30mg (10%) Sodium 306mg (13%) Potassium 126mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 208IU (4%) Vitamin C 0.1mg (0%) Calcium 147mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 330 kcal

% Daily Value*

Calories 330kcal 17%
Carbohydrates 32g 11%
Protein 11g 22%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 30mg 10%
Sodium 306mg 13%
Potassium 126mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 208IU 4%
Vitamin C 0.1mg 0%
Calcium 147mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

15 reviews
Excellent

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