Chicken Chowmein Masala Recipe
User Reviews
5
6 reviews
Excellent
Chicken Chowmein Masala Recipe
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The chicken chowmein masala recipe - a fakeaway chicken chow mein is a perfect option for a quick and easy dinner or a party to please the crowd. Serve it as a main course or a side dish to enjoy the exciting combined flavours from India and China.Best ever recipe for keto chicken chowmein Indian style!!
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Ingredients
- 220 g egg noodles
- 100 g chicken
- 2-3 cloves garlic
- 1 onion
- ½ inch ginger
- 1 tablespoon garam masala or 5-spice Chinese powder
- 1.5 teaspoon salt
- 1 teaspoon chili paste
- 2 tablespoon tomato sauce
- 2 tablespoon soy sauce dark
- 2 tablespoon vinegar
- 1 spring onion
- ¼ cup red bell pepper
- ¼ cup green bell pepper
- ¼ cup carrot
- ½ cup cabbage
Instructions
Preparation
- Wash and cut the chicken into bite-size.
- Combine chicken, soy sauce, vinegar, garam masala and salt in a bowl. Allow it to marinate for 10 minutes.
- Cook the egg noodles as per the package instructions.
- Chop all the veggies (julienne cut) after thoroughly washing them.
Cooking
- Add oil to a wok. Fry ginger and garlic.
- Stir-fry chicken for 2-3 minutes on high heat.
- Stir-fry bell peppers, followed by carrot and cabbage.
- Once veggies are partialy cooked, add soy sauce and vinegar. Mix well.
- Stir-in boiled noodles. Add salt and tomato sauce.
- Stir them for a minute on high heat
- Garnish with freshly chopped spring onions.
- Serve hot Indo-chinese chicken chowmein masala!
Notes
- It is a low spice chowmein recipe, so add green chilies or chilli paste as per your taste.
- The cooking should be done on high heat to get the crunchiness in the noodles.
- Avoid overcooking of noodles and veggies.
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Nutrition Information
Show Details
Serving
2people
Calories
384kcal
(19%)
Carbohydrates
39.8g
(13%)
Protein
15.6g
(31%)
Fat
17.9g
(28%)
Saturated Fat
2.6g
(13%)
Cholesterol
67mg
(22%)
Sodium
2791mg
(116%)
Potassium
329mg
(7%)
Fiber
4.2g
(17%)
Sugar
5.7g
(11%)
Calcium
58mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 384 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 384kcal | 19% |
| Carbohydrates | 39.8g | 13% |
| Protein | 15.6g | 31% |
| Fat | 17.9g | 28% |
| Saturated Fat | 2.6g | 13% |
| Cholesterol | 67mg | 22% |
| Sodium | 2791mg | 116% |
| Potassium | 329mg | 7% |
| Fiber | 4.2g | 17% |
| Sugar | 5.7g | 11% |
| Calcium | 58mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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