Chicken Fajita Bowl
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
15 mins
-
Marinate
2 hrs
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Total Time
2 hrs 25 mins
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Servings
6
-
Calories
301 kcal
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Course
Main Course
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Cuisine
Mexican
Chicken Fajita Bowl
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Loaded with robust flavors, this Chicken Fajita Bowl features tender, juicy chicken, fresh veggies, and zesty cilantro lime cauliflower rice.
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Ingredients
- 1 ½ pounds chicken breast
- 1 red bell pepper cut into strips
- 1 yellow bell pepper cut into strips
- ½ green bell pepper cut into strips
- ½ red onion sliced
- 1 batch cauliflower rice lime and cilantro flavored
- 2 avocado haas
- lime juice of 1
- 2 tablespoons olive oil divided
- 1 ½ tablespoons fajita seasoning
- 1 tablespoon cilantro chopped, fresh
- ¼ teaspoon salt
- ¼ teaspoon black pepper ground
- Optional salsa homemade salsa
- Optional sour cream homemade salsa
Instructions
- Add the fajita seasoning, half the olive oil and lime juice to a small mixing bowl, then whisk to combine.
- Pour over the chicken, making sure it’s covering all sides. Cover and allow to marinate in the fridge for 2-4 hours.
- Heat a large skillet to medium and add in the remaining olive oil and the chicken.
- Sauté for several minutes on both sides, or until it reaches an internal temperature of at least 165°F when checked with a meat thermometer.
- Remove the chicken and set it aside to rest for 10 minutes.
- While the chicken is cooking, prepare the Lime Cilantro Cauliflower Rice.
- Add in the bell peppers, onions, salt and ground black pepper. Sauté until tender.
- Slice the chicken into strips and add them to a bowl, along with the cauliflower rice, peppers, onions, sliced avocado and the (optional) salsa and sour cream. Garnish with the fresh chopped cilantro and serve.
Notes
- Nutritional data does not include the optional Homemade Salsa and sour cream. Be sure to adjust your macros according to what you decide to add.
Nutrition Information
Show Details
Calories
301kcal
(15%)
Carbohydrates
10g
(3%)
Protein
26g
(52%)
Fat
18g
(28%)
Saturated Fat
4g
(20%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 301 kcal
% Daily Value*
| Calories | 301kcal | 15% |
| Carbohydrates | 10g | 3% |
| Protein | 26g | 52% |
| Fat | 18g | 28% |
| Saturated Fat | 4g | 20% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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