Chicken Gyro Bowl

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    2

  • Calories

    782 kcal

  • Course

    Dinner

  • Cuisine

    American

Chicken Gyro Bowl

Grilled Chicken Gyro Bowls are great for summer dinner outside or quick lunches.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

Marinade

  • ½ cup Greek yogurt
  • 1 tablespoon apple cider vinegar
  • 4 tablespoon lemon juice fresh
  • 1 tsp kosher salt
  • 1 tablespoon oregano
  • ½ teaspoon dill dried
  • 2 tablespoon olive oil

For Tzatziki Sauce

  • ½ cup Greek yogurt
  • 2 cloves garlic
  • 1 tablespoon apple cider vinegar
  • ¼ cup cucumber English variety, chopped
  • ½ teaspoon dill
  • salt to taste
  • black pepper to taste

For Chicken Bowls

  • 2 .5 oz quinoa Seeds of Change brand
  • 2 .5 oz brown rice
  • 2 .5 oz garlic
  • 4 chicken breast pounded thin
  • ½ cup grape tomatoes sliced
  • ½ cup cucumber sliced
  • ¼ cup feta cheese crumbled
  • dill fresh, chopped

Instructions

  1. Whisk together all marinade ingredients.  Place chicken in a container or a plastic bag and top with all of marinade.  Make sure all chicken pieces are covered.  Marinate overnight or for a few hours.
  2. Preheat grill to medium high and oil the grates. Shake excess marinade off chicken and place on the grill.  Cook until the internal temperature registers 165 degrees, about 8-10 minutes per side. This will depend on how thick your chicken is.
  3. While chicken is grilling toss together all tzatziki sauce ingredients.  Add salt and pepper to taste.
  4. When chicken is done assemble bowls.  Fill bottom of bowl with Seeds of Change Quinoa & Brown Rice with Garlic.  Top with warm chicken, tomatoes, cucumbers, feta and top with sauce.  

Notes

  • Great for meal prep.  Make the chicken and keep in the fridge for up to three days. 

Nutrition Information

Show Details
Calories 782kcal (39%) Carbohydrates 12g (4%) Protein 110g (220%) Fat 30g (46%) Saturated Fat 7g (35%) Cholesterol 311mg (104%) Sodium 1938mg (81%) Potassium 2032mg (43%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 568IU (11%) Vitamin C 25mg (28%) Calcium 270mg (27%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 782 kcal

% Daily Value*

Calories 782kcal 39%
Carbohydrates 12g 4%
Protein 110g 220%
Fat 30g 46%
Saturated Fat 7g 35%
Cholesterol 311mg 104%
Sodium 1938mg 81%
Potassium 2032mg 43%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 568IU 11%
Vitamin C 25mg 28%
Calcium 270mg 27%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)