Chicken Kabob Salad with Peanut Lime Dressing

• 2 chicken breast cut into bite-size cubes, large

Marinade:

• 1/4 cup soy sauce
• lemon juice juice from 1 lemon
• 2 tablespoons honey
• 2 cloves garlic minced
• 1/2 teaspoon ginger finely grated, fresh
• 1 tablespoon olive oil
• black pepper to taste

Dressing:

• 3 tablespoons peanut butter
• lime juice from 1
• 1 teaspoon rice vinegar
• 1/4 cup cilantro packed
• 1 clove garlic minced
• 2 scallions green parts
• 1 tablespoon peanut chopped
• 1/3 cup olive oil

Salad:

• 1 baby kale 5 ounce package or salad greens
• 1/2 cucumber sliced
• peanut to taste, chopped