Chicken Mami Recipe
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Unrated
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Prep Time
5 mins
-
Additional Time
1 hr
-
Servings
4 people
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Calories
824 kcal
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Course
Main Course
-
Cuisine
Filipino
Chicken Mami Recipe
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Filipino Chicken Noodles Soup
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Ingredients
- 12 oz. chicken breast bone-in
- 1 piece Knorr Chicken Cube
- 1 lb. fresh noodles
- 2 cups Napa cabbage chopped
- 3 eggs boiled
- 1 cup carrot julienne
- 1 cup green onion chopped
- 1 piece onion wedged
- 1 head garlic crushed
- 2 quarts water
- 1/2 cup cooking oil
- Salt and ground black pepper to taste
Instructions
- Combine chicken breast, onion.and 2 quarts water. Let the water boil.
- Add Knorr Chicken Cube. Continue to boil for 40 minutes between low to medium heat.
- While the chicken is cooking, prepare the toasted garlic. Combine crushed garlic and cooking oil in a small pan or pot. Turn the heat on and cook slowly while stirring until garlic browns. Filter the garlic using a kitchen sieve. Note: Save the oil to cook other dishes
- Heat 1 quart water in a small pot. Let boil. Add fresh noodles. Cook for 1 minute. Discard water. Arrange noodles in serving bowls, including Napa cabbage, carrot, and egg.
- Once the chicken cooks completely, remove from the pot. Separate the meat from the bone and let it cool down. Slice the chicken into serving pieces.
- Arrange the noodles, vegetable, and chicken in a serving bowl. Pour hot broth and top with chopped green onions and toasted garlic. Serve. Share and enjoy!
Nutrition Information
Show Details
Calories
824kcal
(41%)
Carbohydrates
85g
(28%)
Protein
41g
(82%)
Fat
37g
(57%)
Saturated Fat
4g
(20%)
Cholesterol
177mg
(59%)
Sodium
1799mg
(75%)
Potassium
662mg
(19%)
Fiber
9g
(36%)
Sugar
14g
(28%)
Vitamin A
5920IU
(118%)
Vitamin C
20mg
(22%)
Calcium
101mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 824 kcal
% Daily Value*
| Calories | 824kcal | 41% |
| Carbohydrates | 85g | 28% |
| Protein | 41g | 82% |
| Fat | 37g | 57% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 177mg | 59% |
| Sodium | 1799mg | 75% |
| Potassium | 662mg | 14% |
| Fiber | 9g | 36% |
| Sugar | 14g | 28% |
| Vitamin A | 5920IU | 118% |
| Vitamin C | 20mg | 22% |
| Calcium | 101mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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