Chicken Pad See Ew (Thai Stir Fried Noodles)

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    2 people

  • Calories

    436 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Chicken Pad See Ew (Thai Stir Fried Noodles)

This chicken pad see ew recipe brings together stir-fried rice noodles, tender chicken, and a sweet-savory sauce for a delicious dinner in just 20 minutes!

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Ingredients

Servings
  • 7 ounces chicken thinly sliced
  • 17.5 ounces fresh wide rice noodles
  • 3 eggs
  • 1 tablespoon dark soy sauce
  • 2 tablespoons oyster sauce
  • 1 teaspoon white pepper
  • 1.5 tablespoon white sugar
  • 1 tablespoon rosdee seasoning powder see notes
  • 1/2 onion chopped
  • 3.5 ounces Chinese broccoli peel stems and slice thinly, leaves chopped
  • 1.8 ounce carrots thinly sliced
  • 2 cloves garlic minced
  • 2 tablespoons oil
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Instructions

  1. In a bowl, mix the fresh wide rice noodles with dark soy sauce until evenly coated.
  2. Blanch the Chinese broccoli and sliced carrots in boiling water for 30 seconds, then remove them from the water.
  3. Heat oil in a pan over medium heat, then cook the chicken until fully cooked. Remove the chicken and set it aside, leaving the oil in the pan.
  4. Add garlic to the same pan and sauté until golden brown and fragrant.
  5. Break the eggs into the pan and scramble them until fully cooked.
  6. Add the wide rice noodles into the pan along with oyster sauce, white pepper, white sugar, and rosdee seasoning powder. Stir well and cook until the noodles are soft.
  7. Add the previously cooked vegetables and chicken to the pan. Stir everything together to combine, then serve immediately. Enjoy!

Notes

  • Use the nutrition card in this recipe as a guideline.
  • RosDee flavor seasoning - This is a popular Thai seasoning powder that enhances the flavors. Get it at Amazon or Asian supermarkets.

Nutrition Information

Show Details
Calories 436kcal (22%) Carbohydrates 18g (6%) Protein 22g (44%) Fat 31g (48%) Saturated Fat 6g (30%) Polyunsaturated Fat 7g Monounsaturated Fat 16g Trans Fat 0.1g Cholesterol 296mg (99%) Sodium 652mg (27%) Potassium 363mg (10%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 4714IU (94%) Vitamin C 6mg (7%) Calcium 73mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 436 kcal

% Daily Value*

Calories 436kcal 22%
Carbohydrates 18g 6%
Protein 22g 44%
Fat 31g 48%
Saturated Fat 6g 30%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 16g 80%
Trans Fat 0.1g 5%
Cholesterol 296mg 99%
Sodium 652mg 27%
Potassium 363mg 8%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 4714IU 94%
Vitamin C 6mg 7%
Calcium 73mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

12 reviews
Excellent

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