Chicken Parmesan Sliders Recipe

User Reviews

5

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    9 sliders

  • Calories

    207 kcal

  • Cuisine

    American

Chicken Parmesan Sliders Recipe

Chicken Parmesan Sliders stack crispy breaded chicken tenders with marinara sauce and melted mozzarella on sweet Hawaiian rolls. A buttery garlic topping with Parmesan and fresh basil is brushed over the slider tops before baking, creating a flavorful, soft sandwich with a rich finish. These sliders combine familiar comfort flavors in a convenient handheld serving.

Description

This Chicken Parmesan Sliders Recipe transforms breaded chicken tenders into mini sandwiches layered on Hawaiian sweet rolls. The chicken is baked until crisp, then placed on the bottom half of the rolls and covered with marinara sauce and mozzarella slices. After topping with the other half of the rolls, a butter-based sauce with garlic powder and Parmesan cheese is brushed over the slider tops.

The sliders are covered with foil and baked again to melt the cheese and warm through the layers, finishing with a sprinkle of fresh minced basil. The result is a soft, cheesy, and savory slider with sweet bread complementing the tomato and chicken flavors.

These sliders make a practical appetizer, party food, or casual meal that can be prepared mostly in the oven. Using pre-breaded frozen tenders simplifies preparation without sacrificing flavor.

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Ingredients

Servings
  • 1 ounce bag chicken tenders frozen, breaded
  • 1 roll package Hawaiian sweet roll sliders
  • 6-8 lices mozzarella cheese
  • 1-1 1/2 cups marinara sauce Rao's brand

Topping

  • 1/4 cup butter melted
  • 1/2 teaspoon garlic powder
  • 1/8 cup Parmesan Cheese grated
  • 1 tablespoon basil minced, fresh

Instructions

  1. Preheat oven to 375 degrees F.
  2. Bake chicken tenders according to package directions.
  3. While chicken is baking, cut the whole loaf of rolls in half horizontally and place the bottom piece in a greased 9 x 13 pan.
  4. Add the chicken tenders to the bread. Top with marinara sauce and cheese slices. Add the top piece of the rolls.
  5. Make topping by microwaving butter until melted. Add garlic powder into the melted butter and brush on rolls.
  6. Sprinkle with parmesan cheese, tent with foil and bake for 20-25 minutes. Top with chopped fresh basil right before serving.

Nutrition Information

Show Details
Serving 1slider Calories 207kcal (10%) Carbohydrates 3g (1%) Protein 21g (42%) Fat 12g (18%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.2g (10%) Cholesterol 78mg (26%) Sodium 466mg (19%) Potassium 421mg (9%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 507IU (10%) Vitamin C 4mg (4%) Calcium 123mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 9sliders

Amount Per Serving

Calories 207 kcal

% Daily Value*

Serving 1slider
Calories 207kcal 10%
Carbohydrates 3g 1%
Protein 21g 42%
Fat 12g 18%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 78mg 26%
Sodium 466mg 19%
Potassium 421mg 9%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 507IU 10%
Vitamin C 4mg 4%
Calcium 123mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

18 reviews
Excellent

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