Chicken Ranch Tacos

User Reviews

5

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 tacos

  • Calories

    254 kcal

  • Course

    Main Course

  • Cuisine

    American

Chicken Ranch Tacos

Chicken Ranch Tacos use small warm flour tortillas filled with bite-sized pieces of cooked chicken, fresh shredded romaine lettuce, diced tomatoes, crumbled cooked bacon, and shredded cheddar cheese. A tangy ranch-flavored sour cream sauce is drizzled on top to add a creamy, seasoned component that complements the savory and fresh ingredients. These tacos present a balanced mix of textures from crisp lettuce to tender chicken and a variety of flavors suitable for casual meals.

Description

In Chicken Ranch Tacos, cooked chicken pieces serve as the protein base, combined with fresh vegetable textures from shredded romaine and diced tomatoes. Crispy crumbled bacon contributes a smokey, salty crunch, while shredded cheddar cheese adds creamy sharpness. The tacos are assembled on small flour tortillas that have been warmed to be soft and pliable.

The distinctive note comes from the ranch-seasoned sour cream sauce, which is either mixed from sour cream and ranch powder or substituted with prepared ranch dressing. This sauce is spooned over the fillings to integrate the components with its tangy, herbaceous flavor and creamy texture.

The final taco can be served immediately after assembly, making it practical for quick meals or gatherings where finger food is preferred. The combination of cold fresh vegetables and warm chicken creates a well-balanced mouthfeel.

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Ingredients

Servings
  • 8 flour tortillas small
  • 3 cups chicken cut into bite sized pieces, warm cooked
  • 1 cup diced tomatoes
  • 1 cup romaine lettuce shredded
  • 3/4 cup Bacon cooked crumbled
  • 1 cup cheddar cheese shredded
  • 3/4 cup sour cream
  • 1-2 tablespoons ranch seasoning powder start with 1 tablespoon and add more to taste

Instructions

  1. Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
  2. Warm the tortillas.
  3. Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
  4. Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 18g (6%) Protein 10g (20%) Fat 15g (23%) Saturated Fat 7g (35%) Cholesterol 43mg (14%) Sodium 486mg (20%) Potassium 204mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 850IU (17%) Vitamin C 3.5mg (4%) Calcium 171mg (17%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 8tacos

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 18g 6%
Protein 10g 20%
Fat 15g 23%
Saturated Fat 7g 35%
Cholesterol 43mg 14%
Sodium 486mg 20%
Potassium 204mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 850IU 17%
Vitamin C 3.5mg 4%
Calcium 171mg 17%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

18 reviews
Excellent

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