
Chicken Scarpariello
User Reviews
5.0
12 reviews
Excellent

Chicken Scarpariello
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 2 Tablespoons olive oil
- 3 Tablespoons all-purpose flour for dusting
- 1 lb skinless boneless chicken thighs
- 8 oz sweet Italian sausage ground
- 1 sweet onion sliced
- 2 bell peppers sliced
- 4 garlic cloves minced
- 1 teaspoons dried oregano
- 1.5 cups low sodium chicken broth
- 2 Tablespoons fresh lemon juice
- 2 Tablespoons unsalted butter
- 4 Hot Sweet Cherry Peppers or other pickled peppers sliced
- salt to taste
- fresh ground pepper to taste
Instructions
- Add olive oil to a large sauté pan over medium high heat.
- Season the chicken with salt and pepper and sprinkle with flour, toss to coat the chicken in the flour.
- When oil is hot, sear the chicken until browned on the outside and cooked through, about 5 minutes per side. Remove chicken from pan.
- Add sausage to pan and brown. When cooked through, remove from pan.
- Add onions and bell pepper to pan, saute 5 minutes, or until starting to soften. Add the garlic, hot peppers and oregano and cook for 30 seconds, until the garlic is fragrant.
- Add the chicken broth to the skillet and cook over high heat, scraping the bottom of that pan, until reduced by half, about 5 minutes.
- Add the butter and lemon juice and stir until fully blended.
- Return sausage and chicken to the pan, stir to coat everything in the sauce and cook for 2-3 more minutes before serving.
Nutrition Information
Show Details
Serving
1serving
Calories
530kcal
(27%)
Carbohydrates
17g
(6%)
Protein
34g
(68%)
Fat
36g
(55%)
Saturated Fat
12g
(60%)
Cholesterol
166mg
(55%)
Sodium
553mg
(23%)
Potassium
733mg
(21%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
2065IU
(41%)
Vitamin C
85mg
(94%)
Calcium
54mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 530 kcal
% Daily Value*
Serving | 1serving | |
Calories | 530kcal | 27% |
Carbohydrates | 17g | 6% |
Protein | 34g | 68% |
Fat | 36g | 55% |
Saturated Fat | 12g | 60% |
Cholesterol | 166mg | 55% |
Sodium | 553mg | 23% |
Potassium | 733mg | 16% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 2065IU | 41% |
Vitamin C | 85mg | 94% |
Calcium | 54mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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