Chicken Stuffing Bake
User Reviews
5
-
Prep Time
10 mins
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Cook Time
45 mins
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Cool before serving
10 mins
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Total Time
1 hr 5 mins
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Servings
6
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Calories
211 kcal
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Course
Main Course
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Cuisine
American
Chicken Stuffing Bake
Description
Chicken Stuffing Bake features boneless skinless chicken breast cut into small pieces and layered at the base of a baking dish. A mixture of cream of chicken soup and milk is spread over the chicken, providing a rich, creamy layer that helps meld the flavors. A boxed chicken stuffing mix is sprinkled on top and then moistened with chicken broth, which allows the stuffing to absorb moisture and develop a tender yet slightly crisp texture after baking.
The dish is baked covered initially to keep everything moist and then uncovered for a final period to brown and crisp the stuffing layer. After baking, it rests before serving to allow the ingredients to set.
This casserole is convenient for those who want a filling meal combining protein and seasoned stuffing without separate preparation steps. It can be served alone or accompanied by a simple vegetable side.
Ingredients
- 4 chicken breast boneless skinless
- 2 cream of chicken soup 10 oz each, canned
- ½ cup milk
- 1 chicken stuffing mix 6 oz, boxed
- 1 ½ cups chicken broth
Instructions
- Preheat the oven to 375 degrees F and spray a 9X13 baking pan with a non stick cooking spray.
- Cut the chicken into bite size pieces (approximately 1 inch pieces). Then spread the chicken pieces out evenly on the bottom of the 9X13 pan.
- Then sprinkle the salt and pepper on top of the chicken.
- In a mixing bowl, whisk together the cream of chicken soups and the milk. Spread this mixture over the chicken and then top with the stuffing mix evenly on top. Then pour the chicken broth over the stuffing mix and try to cover as much of it as possible.
- Cover the baking dish with foil and bake for 30 minutes. Then remove the foil and bake uncovered for 15 more minutes.
- Then remove from the oven and let sit for at least 10 minutes before serving.
- Serve warm and then enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 23g | 8% |
| Protein | 20g | 40% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 51mg | 17% |
| Sodium | 712mg | 30% |
| Potassium | 422mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 58IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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