Chicken Tetrazzini

User Reviews

4.8

57 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8 servings

  • Calories

    495 kcal

  • Course

    Dinner

  • Cuisine

    Italian, American

Chicken Tetrazzini

Try my chicken tetrazzini, a divinely rich chicken casserole featuring savory chicken, tender noodles, and a sumptuously creamy sauce!

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Ingredients

Servings
  • 1 lb chicken breast cooked and chopped (See Note 1)
  • 1 lb Spaghetti or linguine
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 2 tbsp dry sherry
  • 1 cup sour cream or plain Greek yogurt
  • 10.5 oz condensed cream of mushroom soup (See Note 2)
  • 10.5 oz condensed cream of chicken soup (See Note 2)
  • 2 cups chicken stock or broth (See Note 2)
  • 1 cup shredded Mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
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Instructions

  1. Preheat oven to 350°F. Cook pasta in heavily salted boiling water for 10 minutes. Drain, but do not rinse. Toss with 1 tbsp olive oil. Set aside.
  2. In a large bowl, mix together garlic powder, sherry, sour cream, cream of mushroom and cream of chicken soups and chicken broth until well combined. Gently mix in the chopped chicken and cooked spaghetti, tossing to coat.
  3. Pour evenly into a greased 13x9" pan coated with non-stick cooking spray or olive oil. Sprinkle mozzarella and parmesan cheeses evenly on top. Bake in preheated oven for 30 minutes or until casserole is hot and bubbly.

Notes

  • I like to use 2 rotisserie chicken breasts to get 2-3 cups of meat. Remove skin and chop breast meat into bite size pieces.
  • Feel free to use my homemade condensed cream of mushroom soup or a low-sodium soup if salt is an issue (due to canned soups).

Nutrition Information

Show Details
Calories 495kcal (25%) Carbohydrates 51g (17%) Protein 30g (60%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 73mg (24%) Sodium 891mg (37%) Potassium 528mg (15%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 409IU (8%) Vitamin C 1mg (1%) Calcium 200mg (20%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 495 kcal

% Daily Value*

Calories 495kcal 25%
Carbohydrates 51g 17%
Protein 30g 60%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 73mg 24%
Sodium 891mg 37%
Potassium 528mg 11%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 409IU 8%
Vitamin C 1mg 1%
Calcium 200mg 20%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

57 reviews
Excellent

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