Chikoo Shake | Sapota Milkshake (Vietnamese-Style)
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Prep Time
10 mins
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Servings
2 people
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Cuisine
Vietnamese
Chikoo Shake | Sapota Milkshake (Vietnamese-Style)
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This Chikoo Shake (Sapota Milkshake) is a perfect summer drink—refreshing, wholesome, and delicious. It's easy to make, and adding a Vietnamese twist will take its flavor to the next level.
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Ingredients
- 2 chikoo fruits (sapota, sapodilla)
- ½ tbsp sweetened condensed milk (optional)
- 3 tbsp milk
- 1 tsp instant coffee
Instructions
- Peel the fruits and remove the seeds.
- Combine all the ingredients in a blender and blend until smooth. Your chikoo shake is now ready to be enjoyed.
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