Chili Garlic Noodles
User Reviews
4.9
30 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
2
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Calories
417 kcal
-
Course
Main Course
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Cuisine
Asian
Chili Garlic Noodles
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These spicy chili garlic noodles are fast, incredibly flavorful, and vegan. They're super easy - this dish is ready in under 15 minutes!
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Ingredients
- 6.4 ounces soba noodles (I used half a package - anything around 6 oz. will work)
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 2-3 tablespoons Sriracha sauce
- 2 tablespoons hoisin sauce
- Juice of 1/2 lime
- 3-4 cloves garlic minced
- crushed red pepper flakes to taste
- salt & pepper to taste
- scallions chopped, to taste
- sesame seeds (optional)
- Lime wedges for serving (optional)
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Instructions
- Boil a pot of water and cook the soba noodles according to package directions (it only takes about 3-4 minutes to cook the noodles, so have everything else ready to go before you put them in the water).
- Add the oil, soy sauce, sriracha, hoisin sauce, lime juice, garlic, and red pepper flakes to a skillet on medium-high heat. Cook it for 2-3 minutes, stirring often, until it's warmed through and the garlic is fragrant. Take it off the heat and then drain the soba noodles and toss with the sauce. Add salt & pepper if desired. Garnish with scallions and sesame seeds. Serve with extra lime wedges if desired. Serve immediately - the noodles stick together the longer you leave them.
Notes
- This dish is pretty spicy. If you want it milder and sweeter, I recommend reducing the sriracha and upping the hoisin sauce.
- Use low-sodium soy sauce if you're concerned with the salt content.
- Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.
Nutrition Information
Show Details
Calories
417kcal
(21%)
Carbohydrates
78g
(26%)
Protein
15g
(30%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
1824mg
(76%)
Potassium
303mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin C
13mg
(14%)
Calcium
45mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 417 kcal
% Daily Value*
| Calories | 417kcal | 21% |
| Carbohydrates | 78g | 26% |
| Protein | 15g | 30% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 1824mg | 76% |
| Potassium | 303mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin C | 13mg | 14% |
| Calcium | 45mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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