Chili Garlic Noodles

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2 people

  • Calories

    675 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Chili Garlic Noodles

Our Chili Garlic Noodles use only five simple ingredients and bring dinner to your table in 20 minutes or less. We stir-fry brown rice ramen noodles with chili paste, LOTS of garlic, soy sauce, and plenty of scallions. What results is a simple Asian noodle packed with spice and flavor.

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Ingredients

Servings
  • 10 oz brown rice ramen noodles or regular ramen noodles
  • 2 tbsp sesame oil
  • 6 large garlic cloves, sliced or minced
  • 6 scallions, sliced thin on a bias (Optional)
  • 2 1/2 tbsp soy sauce or tamari
  • 2 tbsp sambal oelek
  • 1/4 cup starchy pasta water
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Instructions

  1. Fill a shallow skillet with high sides with water. Brign to a boil. Add the ramen noodles. Cook according to the package. Reserve 1/2 cup of the starchy pasta water. Drain noodles and rinse under cold water.
  2. Heat a large skillet to a medium heat. Add oil. Add garlic and the whites of the scallion if using. Saute until the garlic softens, about 2-3 minutes. DO NOT LET THE GARLIC BROWN!
  3. Whisk soy sauce, chili paste, and pasta water togethe in a small bowl. Add the noodles to the garlic. Toss to combine. Add the chili paste mixture to the noodles. Toss to combine. Add the tops of the green onion. Toss again. Season to taste with salt and pepper. Add more chili paste or pasta water if necessary.

Nutrition Information

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Serving 1serving Calories 675kcal (34%) Carbohydrates 120g (40%) Protein 13g (26%) Fat 17g (26%) Saturated Fat 3g (15%) Sodium 1287mg (54%) Potassium 147mg (4%) Fiber 10g (40%) Sugar 5g (10%) Vitamin A 34IU (1%) Vitamin C 6mg (7%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 675 kcal

% Daily Value*

Serving 1serving
Calories 675kcal 34%
Carbohydrates 120g 40%
Protein 13g 26%
Fat 17g 26%
Saturated Fat 3g 15%
Sodium 1287mg 54%
Potassium 147mg 3%
Fiber 10g 40%
Sugar 5g 10%
Vitamin A 34IU 1%
Vitamin C 6mg 7%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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