Chili Garlic Shrimp

User Reviews

4.5

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 people

  • Calories

    396 kcal

  • Course

    Main Course

  • Cuisine

    American

Chili Garlic Shrimp

Chili Garlic Shrimp features shrimp cooked quickly in olive oil infused with garlic and chili flakes for a spicy, aromatic dish. The shrimp remain tender and flavorful with a touch of heat balanced by fresh parsley, making this an appealing option for anyone wanting a bold yet straightforward shrimp preparation. It pairs well with crusty French bread to soak up the flavorful oil.

Description

This Chili Garlic Shrimp recipe uses olive oil heated with finely chopped garlic and red chili flakes until the garlic turns golden, releasing fragrant spicy notes. Shrimp are then cooked in the infused oil until tender and opaque, seasoned with salt and finished with chopped flat-leaf parsley. The quick, high-heat cooking preserves shrimp texture while layering in garlic and chili flavors.

The dish is well-suited for serving immediately, accompanied by sliced French bread to catch the spicy garlic oil. It provides a straightforward way to enjoy shrimp with a notable but controlled heat and fresh herb aroma.

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Ingredients

Servings
  • 1/2 cup olive oil
  • 6 cloves garlic finely chopped
  • 1 tablespoon chili flakes
  • 1 1/2 lbs (750g) Shrimp shelled, deveined, tail-on
  • salt to taste
  • 2 tablespoons flat-leaf parsley chopped, Italian
  • French bread for serving, optional, crusty

Instructions

  1. Heat a cast-iron skillet over high heat. Add oil, garlic, and chili flakes, stirring occasionally, until the garlic is golden.
  2. Add shrimp and salt to taste, stirring until the shrimp are completely cooked through. Stir in the parsley and serve immediately with some sliced French bread (optional).

Nutrition Information

Show Details
Serving 4people Calories 396kcal (20%) Carbohydrates 3g (1%) Protein 35g (70%) Fat 28g (43%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 20g (100%) Trans Fat 0.01g (1%) Cholesterol 274mg (91%) Sodium 238mg (10%) Potassium 517mg (11%) Fiber 1g (4%) Sugar 0.2g (0%) Vitamin A 762IU (15%) Vitamin C 4mg (4%) Calcium 127mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 396 kcal

% Daily Value*

Serving 4people
Calories 396kcal 20%
Carbohydrates 3g 1%
Protein 35g 70%
Fat 28g 43%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 20g 100%
Trans Fat 0.01g 1%
Cholesterol 274mg 91%
Sodium 238mg 10%
Potassium 517mg 11%
Fiber 1g 4%
Sugar 0.2g 0%
Vitamin A 762IU 15%
Vitamin C 4mg 4%
Calcium 127mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

54 reviews
Excellent

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