Chili Lime Grilled Chicken
User Reviews
4.6
24 reviews
Excellent
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Prep Time
35 mins
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Cook Time
10 mins
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Total Time
45 mins
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Course
Main Course, Snacks
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Cuisine
American, International, gluten-free
Chili Lime Grilled Chicken
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This juicy and moist grilled chicken is full of flavor and perfect for all of your summer BBQ's!
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Ingredients
- lime juice juice of 3 limes
- 1/4 cilantro chopped
- 4 chicken breast boneless skinless
- lime zest of 2
- 2 cloves garlic minced
- 1 teaspoon chili powder
- 1 teaspoon cumin ground
- 1 teaspoon paprika
- 1/4 teaspoon ground cinnamon
- 2 teaspoons granulated sugar
- 1 tablespoon salt
- 1/4 teaspoon black pepper
- cilantro optional, extra, chopped, for garnish
Instructions
- Place lime juice, cilantro, and chicken breasts in a Ziploc bag or bowl. Make sure the chicken breasts are covered in the mixture. Let sit for 30 minutes.
- While the chicken is marinating, make the rub. In a small bowl, combine the lime zest, garlic, chili powder, cumin, paprika, cinnamon, sugar, salt, and black pepper.
- Remove the chicken breasts from the bag and discard the bag with juices. Place the chicken on a plate and cover breasts generously with the rub mixture.
- Brush clean grill lightly with oil or spray with nonstick cooking spray. Preheat grill to medium-high heat. Grill chicken breasts until chicken is cooked through, about 5 minutes per side. Remove from the grill and garnish with cilantro, if using. Serve warm.
Genuine Reviews
User Reviews
Overall Rating
4.6
24 reviews
Excellent
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