Chili's Chicken Enchilada Soup

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    50 mins

  • Servings

    6

  • Calories

    620 kcal

  • Course

    Soup

  • Cuisine

    Mexican

Chili's Chicken Enchilada Soup

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Chili's Chicken Enchilada Soup Recipe is a delicious restaurant favorite and is super easy to make. This creamy soup is loaded with flavor and is made with simple ingredients.

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Ingredients

Servings
  • 5 chicken breasts boneless cooked and sliced
  • 1 teaspoon kosher salt divided
  • ½ teaspoon black pepper
  • 1 tablespoon minced
  • 1 tablespoon chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon onion powder
  • 1 32 ounce boxes unsalted chicken stock divided
  • 1 cup masa harina corn flour
  • 10 ounce can red enchilada sauce
  • 2 cups shredded Monterey Jack cheese divided
  • 2 cups shredded sharp cheddar cheese divided
  • Optional toppings:
  • tortilla strips
  • fresh chopped cilantro
  • sour cream
  • diced tomatoes
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Instructions

  1. Add garlic to a large pot and saute for 1-2 minutes. Add chicken broth.
  2. In a medium bowl, whisk together masa harina and 2 cups water until well blended. Add masa mixture to the pot.
  3. Add enchilada sauce, salt, onion, powder, chili powder and cumin. Bring to a boil.
  4. Add cubed chicken, monterey jack cheese, and cheddar cheese, reduce heat and simmer for 30 minutes.
  5. Add more broth or water, if needed, to be the consistency you like.
  6. Garnish with tomatoes, sour cream, cilantro and tortilla strips.

Nutrition Information

Show Details
Calories 620kcal (31%) Carbohydrates 27g (9%) Protein 45g (90%) Fat 36g (55%) Saturated Fat 18g (90%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 138mg (46%) Sodium 1579mg (66%) Potassium 546mg (16%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1475IU (30%) Vitamin C 2mg (2%) Calcium 608mg (61%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 620 kcal

% Daily Value*

Calories 620kcal 31%
Carbohydrates 27g 9%
Protein 45g 90%
Fat 36g 55%
Saturated Fat 18g 90%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 138mg 46%
Sodium 1579mg 66%
Potassium 546mg 12%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 1475IU 30%
Vitamin C 2mg 2%
Calcium 608mg 61%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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